spaghetti carbonara

Spaghetti carbonara

SKU

A505

Weight

300g

Storage

0/4°C

Shelf life

30 days

Durum wheat pasta with carbonara sauce made with fresh eggs, Pecorino DOP and guanciale.

1 porzione
1 portion
3 minuti microonde
3 min
225 Kcal per 100g

Ingredients

spaghetti (durum wheat semolina pasta), carbonara sauce 40% (water, pasteurized frozen egg yolk 11%, guanciale 8% (pork cheek, salt, spices, natural flavors, antioxidant: E301, preservatives: E252 - E250), sunflower oil, provolone (latte, latte crudo, sale, caglio), Pecorino Romano PDO 4% (sheep milk, salt, lamb rennet, lactic ferments), type 00 wheat flour, modified corn starch, salt).
Allergens: ingredients underlined.
May contain traces of cereals containing gluten, crustaceans, eggs, fish, soy, milk, nuts, celery, mustard, molluscs.

Average nutritional values ​​per 100g

Energy

225Kcal
943KJ

Fat
of which saturated fatty acids

10g
4g

Carbohydrates
of which sugars

26g
1,4g

Protein

6,8g

Salt

0,3g

Preparation tips

In a non-stick pan

Heat 40ml of water, pour and stir for 3 minutes.

In the microwave 750W

add 40ml of water, microwave for 1 minute, shake, then microwave for 1 minute.