spaghetti carbonara

Spaghetti carbonara

SKU

A505

Weight

300g

Storage

0/4°C

Shelf life

30 days

Durum wheat pasta with carbonara sauce made with fresh eggs, Pecorino DOP and guanciale.

1 porzione
1 portion
3 minuti microonde
3 min
209 Kcal per 100g

Ingredients

carbonara sauce 40% (water, egg yolk 11%, guanciale 8% (pork cheek, salt, spices, natural flavors, antioxidant: E301, preservatives: E252 - E250), sunflower oil, grated cheese mix (selection of hard cheeses (milk, salt, rennet, lactic ferments, preservative: lysozyme from egg)), Pecorino Romano PDO 4% (sheep milk, salt, lamb rennet, lactic ferments), type 00 wheat flour, modified corn starch, salt), spaghetti (durum wheat semolina pasta).
Allergens: ingredients underlined.
May contain traces of cereals containing gluten, crustaceans, eggs, fish, soy, milk, nuts, celery, mustard, molluscs.

Average nutritional values ​​per 100g

Energy

209Kcal
874KJ

Fat
of which saturated fatty acids

9,3g
3,5g

Carboidrati
of which saturated fatty acids

24g
1,3g

Protein

6,6g

Salt

0,3g

Preparation tips

In a non-stick pan

Heat 4 tablespoons of water, pour and stir for 3 minutes.

In the microwave

Open from one corner, pour in 4 tablespoons of water, and heat: 750W, 3 minutes.