Cheese and pepper sauce

SKU

A646

Weight

1,25kg

Storage

-18°C

Shelf life

180 days

Creamy Pecorino DOP cheese and black pepper sauce.

3 min

119 Kcal per 100g

Ingredients

water, Pecorino Romano PDO 26% (sheep milk, salt, lamb rennet, lactic ferments), modified corn starch, salt, black pepper 0,2%.
Allergens: ingredients underlined.
May contain traces of cereals containing gluten, crustaceans, eggs, fish, soy, milk, nuts, celery, mustard, molluscs.

Average nutritional values per 100g

Energy

119Kcal
500KJ

Fat
of which saturated fatty acids

7g
4,5g

Carbohydrates
of which sugars

5,5g
0,2g

Protein

8,3g

Salt

1,1g

Preparation tips

In a pan

Add 4 tablespoons of water, stirring until it boils. Use as pasta sauce or a spreadable cream.

In the microwave

Open from one corner and heat: 750W, 1 minute. Use as pasta sauce or a spreadable cream.