Duck ragù

SKU

A518

Weight

1kg

Storage

0/4°C

Shelf life

30 days

Duck ragù slow-cooked with vegetable mirepoix.

3 min

199 Kcal per 100g

Ingredients

duck meat 60%, soffritto (vegetables in varying proportions 70% (onion, carrot, celery), sunflower seed oil, dehydrated onion, salt, citric acid E330), pork meat 15%, modified corn starch, starches (rice), vegetable fibers (bamboo/pea), vegetable broth (dehydrated vegetables (carrot, onion, leek), natural flavors), rosemary, black pepper.
Allergens: ingredients underlined.
May contain traces of cereals containing gluten, crustaceans, eggs, fish, soy, milk, nuts, celery, mustard, molluscs.

Average nutritional values per 100g

Energy

199Kcal
831KJ

Fat
of which saturated fatty acids

13g
3,3g

Carbohydrates
of which sugars

4,1g
1,4g

Protein

14g

Salt

Preparation tips

In a pan

Add 4 tablespoons of water, stir until boiling, and use as pasta sauce.

In the microwave

Open from one corner and heat: 750W, 1 minute. Use as pasta sauce.