Bolognese ragù

SKU

A908

Weight

1,25kg

Storage

-18°C

Shelf life

180 days

Slow-cooked Bolognese ragù made in traditional style.

3 min

148 Kcal per 100g

Ingredients

tomato pulp (tomato, acidity regulator: citric acid), beef 31%, soffritto mix (vegetables in varying proportions (carrots, celery, onion)), pork meat 6%, sunflower oil, double tomato concentrate, salt, rosemary, sage, garlic.
Allergens: ingredients underlined.
May contain traces of cereals containing gluten, crustaceans, eggs, fish, soy, milk, nuts, celery, mustard, molluscs.

Average nutritional values per 100g

Energy

148Kcal
620KJ

Fat
of which saturated fatty acids

10g
3,4g

Carboidrati
of which saturated fatty acids

4,4g
3,2g

Protein

7,4g

Salt

1,2g

Preparation tips

In a pan

Add 4 tablespoons of water, stir until boiling, and use as pasta sauce.

In the microwave

Open from one corner and heat: 750W, 1 minute. Use as pasta sauce.