
Pastas
Pizzoccheri valtellina-style
SKU
A306
Weight
250g
Storage
0/4°C
Shelf life
20 days
Pizzoccheri pasta with sage butter, diced potatoes and chard.
1 portion
3 min
160 Kcal per 100g
Ingredients
pizzoccheri (durum wheat semolina, whole buckwheat flour (20%), durum wheat semolina, water), butter and sage (butter, sage), potatoes, chard, grated cheese mix (selection of hard cheeses (milk, salt, rennet, lactic ferments, preservative: lysozyme from egg)), salt.
Allergens: ingredients underlined.
May contain traces of cereals containing gluten, crustaceans, eggs, fish, soy, milk, nuts, celery, mustard, molluscs.
Average nutritional values per 100g
Energy
160Kcal
671KJ
Fat
of which saturated fatty acids
5,7g
3,6g
Carboidrati
of which saturated fatty acids
22g
0,4g
Protein
5,1g
Salt
1,2g