Risotto with truffle

SKU

A952

Weight

300g

Storage

0/4°C

Shelf life

30 days

Creamy risotto with truffle.

1 portion

3 min

203 Kcal per 100g

Ingredients

Carnaroli rice, butter, sunflower oil, vegetable broth (dehydrated vegetables (carrot, onion, leek), natural flavors), flavoured dried summer truffle 0,7% (dried Summer Truffle 99% (Tuber Aestivum Vitt.), flavouring), rice starch, natural flavor, black truffle flavouring 0,3%.
Allergens: ingredients underlined.
May contain traces of cereals containing gluten, crustaceans, eggs, fish, soy, milk, nuts, celery, mustard, molluscs.

Average nutritional values per 100g

Energy

203Kcal
851KJ

Fat
of which saturated fatty acids

8g
3,3g

Carbohydrates
of which sugars

29g
0,2g

Protein

3,2g

Salt

0,7g

Preparation tips

In a non-stick pan

Heat 4 tablespoons of water, pour and stir for 4 minutes.

In the microwave

Open from one corner, pour in 4 tablespoons of water, and heat at 750W for 3 minutes.